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Breads & Appetisers
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Tapas Fish & Seafood
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1.Pan Fresco
Fresh bread served with olive oil & balsamic vinegar.
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£2.50
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27.Caldillo De Pesado
Mixed Fish Special – Chunks of mixed fish, prawns, squid & mussels cooked in garlic, white wine, cream & paprika.
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£7.80
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2.Garlic Bread
Toasted bread with butter & garlic.
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£2.50
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28.Calamares Fritos
Squid – Deep fried squid rings
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£5.50
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3.Garlic Bread with Cheese
Toasted garlic bread topped with melted cheese.
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£3.00
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29.Mejillones
Mussels – Green lip mussels, topped with tomato salsa & cheese.
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£6.20
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4.Tomato Bread
Toasted garlic bread topped with spicy salsa & basil.
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£3.00
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30.Mejillones
Mussels – Green lip mussels, topped with herb & garlic butter breadcrumbs.
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£6.20
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5.Tomato Bread with Cheese
Toasted garlic bread topped with spicy salsa, basil & melted cheese.
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£3.30
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31.Patas Enteras de Pulpo
Octopus – Whole large Octopus legs with garlic olive oil & paprika.
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£8.95
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6.Mini-Empanadilla de Atum
Mini pastry deep-filled with onion, tomatoes, pepper& tuna.
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£3.50
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32.Croquetas De Pescado
Fishcakes – Deep fried fishcakes of mixed fish, potato, spring onion & herbs, served with garlic mayonnaise.
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5.75
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7.Queso de manchego de breaded
(v) Breaded Spanish manchego sheeps
cheese, served with a saffron sauce.
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£4.75
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33.Gambas
Prawns – Tiger Mediterranean prawns sautéed in chilli & lime.
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£8.50
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8.Croquetas De Cocido
Traditional bites with cured ham, chorizo & panceta then battered & fried.
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£3.50
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34.Gambas al Ajillo
Sizzling Prawns – Butterfly king prawns sautéed in garlic & oil, served sizzling.
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£8.50
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9.Aceitunas Mixtas
(v) Mixed olives in garlic, lemon & fresh herbs.
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£2.50
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35.Gambas al Pil Pil
Pil Pil Prawns – Butterfly king prawns cooked in peppers, garlic, tomato salsa & coriander (spicy).
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£8.95
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10.Bonquerones En Vinagre
Fresh anchovies in garlic & olive oil.
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£2.75
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36.Rebanadas del Prendedero del Monkfish
Sautéed Slices of Monkfish Fillet - in a sauce of Spanish Ham, white wine & cream.
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£7.75
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11.Almendras Fritas
(v) Sautéed peeled almonds.
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£3.00
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Paella Valenciana
A typical Spanish Dish of rice, seafood, chicken & chorizo
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12.Jamon Serrano Sin Hueso Gran Reserva
15 month cured off the bone Serrano ham.
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£4.95
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For 1-2 people
For 3-4 people
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£13.50
£24.50
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13.Plato De Embutidos
Cold meat platter - A mixture of cured Serrano ham, Spanish chorizo & salami with olives & pickle.
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£6.50
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Paella Vegetariana
(v) A rice dish with Mediterranean vegetables Spanish Style)
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For 1-2 people
For 3-4 people
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£11.00
£20.00
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Tapas Meat & Chicken
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Tapas Vegetables
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14.Vacuno Picante
Spicy Beef –Chunks of beef with celery & leeks in a spicy sauce.
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£7.25
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37.Vegetables en Milhojas
(v) Stir Fry Veg in Filo – Stir Fried Vegetables, wrapped in filo pasty & drizzled with plum Sauce
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£5.50
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15.Solomillo en Chiles y Jengibre
Strips of Sirloin - Sautéed with ginger & fresh chilli & mushrooms flamed with Spanish Brandy.
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£7.75
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38.Berengenas Con Queso
(v) Baked Aubergine – Chopped aubergine, sautéed with olive oil, tomato salsa & melted cheese topping.
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£5.95
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16.Filete cortado de solomillo
Sliced Sirloin Steak - Sauteed with fresh mushrooms and tomatoes in a brandy, chilli and ginger sauce.
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£7.95
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39.Tortilla de Papatas
(v) Spanish Omelette – Traditional Spanish omelette made up with potatoes, onions & seasoning.
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£4.95
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17.Condero Con Minta
Minted Lamb - Chunks of lamb cooked in a spicy mint sauce with carrot and onion.
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£7.75
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40.Champinones Con Queso
Mushrooms in cheese - Mushrooms sautéed with white wine, garlic & rosemary, covered in a cream & cheese sauce & grilled until golden.
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£5.00
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18.Costillas Iberica
Juicy Free Range Black Boar Ribs - The flavour is so great that these ribs are not cooked in any sauce.
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£5.95
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41.Champinones Relleno’s
Stuffed Mushrooms – Mushrooms stuffed with pate & deep-fried in breadcrumbs, served with a garlic mayonnaise
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£5.95
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19.Presa Iberica
Shoulder Loin of Free Range Black Boar – Pan fried in the fat from the ribs, this has the most incredible flavour.
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£6.50
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42.Empanada de Queso
(v) Cheese Parcels – Deep fried cheese wrapped in filo pastry, served with a creamy saffron sauce.
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£5.00
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20.Albondigas
Our Famous Meatballs - Made with minced beef steak in a tomato & ginger sauce.
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£5.75
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43.Papatas Bravas
Spicy Potatos – Deep fried potato chunks topped with tomato salsa & a mayonnaise drizzle.
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£3.95
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21.Chorizo Al Vino
Chorizo in Wine - Sliced spicy Spanish sausage pan-fried in white wine.
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£6.25
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44.Patatas Saffron
Saffron Potatos – Deep fried potato chunks topped with a creamy saffron sauce.
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£4.10
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22.Chistorra Artysan (La Rioja)
Unsmoked Chorizo - from the Basque country, seasoned with paprika then gently cooked on a skewer.
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£5.95
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45.Patatas con Jamon y Queso
Spanish Potatoes – Deep fried potato chunks sprinkled with Spanish ham & cheese then grilled.
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£4.25
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23.Chorizo Picante
Spicy Chorizo – Sliced Spanish sausage pan-fried with onion & sweet chilli.
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£6.50
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46.Esparragos al Pimiento Marinado
(v) Asparagus – Asparagus & red peppers in a balsamic & olive oil dressing.
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£5.75
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24.Pollo Al Ajillo
Chicken in oil & garlic - Chunks of Chicken Breast marinated in olive oil, garlic, turmeric & ground black pepper, sautéed with even more garlic.
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£6.75
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47.Stir-Fried Vegetables
Peppers, leeks, mushrooms, courgettes, celery.
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£4.50
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25.Pollo Picante
Spicy Chicken – Chunks of chicken breast marinated with peppers, onions, crushed chilli & mixed herbs.
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£6.75
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48.Mixed Salad
49.Tomato & Onion Salad
50.Plain Rice
51.Saffron Rice
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£4.25
£3.25
£3.00
£3.30
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26.Calabachines Y Pollo
Chicken & Courgettes - Chunks of Chicken breast marinated in olive oil, garlic & turmeric, sautéed with slices of fresh courgettes & flamed with a touch of Spanish Brandy, wrapped in a cream & cheese sauce & grilled.
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£7.25
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52.Selection de 5 Quesos Regionales
Selection of 5 different regional cheeses: Manchego, Mahan(Menorca), Idiazabal(Basque Country), Nata Cantabria & Ronkari(Navarra).
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£4.50
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Selection of desserts available from
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£4.25
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